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Product Overview
220V 1PH Countertop Conveyor Pizza Oven
Commercial Baking Electric Oven 12" Belt 6000W
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| The
countertop
conveyor
pizza oven utilizes electric straight-tube heating technology
combined with a chain conveyor system to achieve even and
efficient baking. Its features include fast heating and stable
temperature, with a baking time of approximately 6~8 minutes per
pizza. The advantages are simple operation, energy efficiency,
low maintenance costs, and continuous production, improving
service speed. It has a wide range of applications, suitable not
only for commercial settings such as pizzerias, cafes, and
fast-food restaurants but also for baking bread, cookies, and
other pastries, making it an ideal multi-purpose baking
appliance for the catering industry. |
| Voltage: |
AC220V |
| Phase
number: |
1 |
| Power: |
6kW |
| Max pizza
diameter: |
12"(30.5cm) |
| Working
temperature: |
0~300℃ |
| Heating
chamber size: |
20.9"*14.0"
(53cm*35.5cm) |
| Chain size: |
40.9"*12.2" (104cm*31cm) |
| Conveyor
direction: |
Reversible |
| Package size: |
47.6"*25.6"*20.1" (121cm*65cm*51cm) |
| Net weight/Gross weight: |
82.7lbs(37.5kg)/130.1lbs(59kg) |
| Product Features & Advantages |
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Control Panel
The control panel integrates five humanized functions of power
switch, temperature adjustment, conveyor belt direction, primer
control temperature, and speed control. The top and bottom
heating power can be independently controlled. |
Premium Quality
Crafted with thickened stainless steel and seamless welding, the
conveyor
pizza oven ensures exceptional durability while eliminating food
residue buildup. Moreover, the non-stick interior material makes
for effortless cleaning and fun cooking. |
Residue Tray
The residue tray effectively collects food residue and grease to
maintain hygiene inside the oven. Its removable design makes the
cleaning process quick and convenient, saving both time and
labor costs. |
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Loading & Unloading Tray
The pizza oven features loading and unloading trays made with a
one-piece bending process, which eliminates welded seams for
enhanced structural strength. This design prevents deformation
or cracking under prolonged high-temperature use, while offering
rust resistance and easy cleaning. When not in use, the trays
can be disassembled to save space. |
Air
Vent
The top is equipped with two adjustable air vents, allowing
precise control of airflow to regulate combustion efficiency,
maintain stable oven temperature, and prevent localized
overheating that could burn the pizza. |
Heat Emission Hole
The machine is designed with heat dissipation holes, which can
effectively dissipate excess heat generated during operation,
preventing overheating and protecting the machine. |
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- High-power, efficient heating: A 6000W
electric straight-tube heating system reaches 300℃ in 3 minutes,
meeting commercial baking demands.
- Wide baking channel: Accommodates standard 12-inch (30cm)
pizzas, with a baking time of just 6-8 minutes per batch.
- Multi-food compatibility: In addition to pizzas, it can bake
bread, cookies, roasted chicken, and more, making it a true
multi-purpose oven.
- One-piece bent loading/unloading trays: Seamless bending
ensures perfect alignment with the chain conveyor system for
smooth operation, while the removable design facilitates easy
cleaning.
- Energy-efficient dual-zone heating: Independently controlled
upper and lower heating tubes save 20% energy compared to
conventional ovens, achieving 92% thermal efficiency. |
 
| Product Presentation & Details |
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You can
make order with no worry.
Any concern just feel free to let us know, we'll reply in 24
hours in normal condition.
Handling Time: Shipping is usually made in 1-3 business days
after payments cleared. Orders are processed from Monday-Friday;
Not on the weekends & public holidays.
Warranty: 6 months' warranty for the machines, not for the
consumables.
We stand behind our products all the item, so even if your
warranty period has expired, you can still seek for service or
technical support from us with low cost. |
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